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Cooking

McMummy's Burgers

By Hannah Doherty

       17/11/2016

Difficulty

easy

Serves

4

Time

10 mins prep

7 mins cook

Ingredients

  • 500 grams beef mince (premium)

  • 1 x large garlic clove, crushed

  • 1 teaspoon all purpose seasoning

  • 1/2 teaspoon mixed herbs

  • Dash of Worcestershire sauce

  • Squirt of BBQ sauce

  • Salt & pepper to taste

Method

1. Put all ingredients into a bowl

2. Using your hands, mix well until 3. evenly combined

4. Roll out patties according to preferred size

5. Cook in a non-stick fry pan on medium heat

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Note: I can get two generous sized patties and two smaller ones for my children. 

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